B&T is excited to announce that industry legend, all-round good bloke and recently minted MFA Hall Of Famer Greg ‘Sparrow’ Graham has joined the team as editorial consultant, contributor and occasional dog’s body. In fact, Sparrow’s love of the media industry is possibly only surpassed by his love of fine dining and a restaurant’s extensive wine list (doubly so when he’s not footing the bill). Commenting on his new role, Sparrow said: “I’m thrilled to be joining the A-Team at The Misfits and I think I’ll fit right in. “I’m certainly looking forward to Sparrow joining the B&T team and explaining the difference between ragout and ragù and gorgonzola from the gruyère,” Hovenden mused. Sparrow begins at B&T next week.