MHM Automation, through its partnership with global freezing technology leader DSI Dantech, is now offering vertical plate freezers throughout Oceania to meet this growing requirement. Tony Johnson, General Manager - Sales and Marketing at MHM Automation, highlights the significant opportunity this presents for local meat processors. Vertical plate freezers are also widely adopted in seafood processing, both onshore and offshore, particularly for crustaceans and other bulk seafood products. “The unmatched speed and energy efficiency offered by double-contact vertical plate freezing typically achieves complete freezing in just 3–4 hours. He also notes the affordability and strong return on investment offered by vertical plate freezers.