Easy Mediterranean-Style Seafood StewWhat’s for dinner? A warm, briny bowl of Mediterranean-style seafood stew—simple to make, packed with fresh local flavor, and perfect for dipping with crusty bread. With over 30 varieties of Massachusetts fish and shellfish available year-round, this stew is a perfect use for what’s fresh—or frozen—from your summer catch. The rich tomato base, infused with garlic, white wine, and herbs, makes every bite a coastal comfort. Healthy, Hearty, and Locally SourcedThis stew brings together the best of New England’s seafood bounty and the warmth of Mediterranean flavors.