Renascence Group is opening a new wine house, which will include a wine bar, bottle shop, and private dining room under the one roof. Led by Executive Chef Alejandro Saravia, Farmer’s Daughters Wine House will champion Victoria’s artisans through a tight, produce-first menu and a sommelier-curated wine program to enjoy in-house or take away. “At Wine House, we cook the way we love to eat at home: simple, seasonal, no complications. Farmer’s Daughters Wine House Sommelier Stephen Amman says the list has been approached with Gippsland front and centre. Photography provided by Farmer’s Daughters Wine House.