Since opening its doors in 2014, the Old Spot has built a reputation as one of Dublin’s most stylish dining destinations. McBrien recently spoke with Robert McHugh about the secrets behind the Old Spot’s success and her mission to inspire the next generation to pursue a career in hospitality. The Old Spot has built a reputation as one of Dublin’s top gastropubs. Can you please tell us a bit about your background and what led you to the Old Spot? The Old Spot is very much part of its local community.