But if you’re looking for ways to cut back on sugar, oil, and other unhealthy fats, there are many alternatives to ensure you satisfy your cravings while maximizing nutrients. Give these vegan- and gluten-free banana cream cupcakes a try or seek out a local vegan-friendly bakery churning out gluten-free options. Give this tried-and-true oil- and gluten-free hummingbird cake a go or try baking these oil-free pumpkin spice chocolate chip cookies. Healthy fat options that happen to be vegan include tahini, olive oil, avocados, and nut butter. Here’s a healthy fat and a sweet treat: apples or banana coins slathered in nut butter.