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This Michigan BBQ Joint Covers Every Craving, From Fried Green Tomatoes To Piled High Hillbilly Fries
['Olivia Ashford']
Ever After in the Woods
You’ll hear the joyous, messy chorus of diners tackling “Hillbilly Fries” on sun-bleached picnic tables while the wind carries the sizzle of fried green tomatoes.
Start With Fried Green TomatoesThe first clue that Randy’s Original Roadside BBQ understands true cravings arrives golden and audible.
Hillbilly Fries, Piled HighYour eyes will probably widen the moment the Hillbilly Fries land on the table.
The fries stay surprisingly sturdy under the weight of the toppings, avoiding the tragic soggy fate of lesser loaded fries.
It’s also the perfect tool for capturing any runaway bits of pork or brisket sauce left on your tray.