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How Chili’s menu innovation is growing its same-store sales
['Julie Littman', 'Senior Reporter']
Restaurant Dive - Latest News
Menu innovation and upgrades to various items had a significant positive impact on sales during the quarter.
The chain also relaunched nachos with chicken, bacon and ranch.
Chili’s eliminated a net total of six menu items to help the team focus more on food quality and consistency, Hochman said.
That recipe was developed a year ago and is inspired by Popeyes’ chicken sandwich.
“It has the potential to drive customer traffic both with new and existing guests.”Menu innovation isn’t Chili’s sole traffic driver, however.