Park Bagelry & Café in Allston has opened its doors, bringing Montreal-style bagels to Boston. The bagels include miso and veggie options, as well as coffee; many are flavorful enough to be enjoyed without toasting. Highlights of the menu include jalapeño cheddar bagels topped with chiles, a garlic bagel with scallion cream cheese, and a sweet blueberry lemon jam. Next, they're baked in a wood-fired Montreal-style oven for dense chew and airy crumb, with a subtle maple sweetness. The bright, spacious interior at 280 Western Ave., located within the Allston Labworks Campus, features long wooden tables designed for lingering over a bagel and a cup of coffee.