Born in the same city as Kahlo, Lastra has long felt a strong personal connection to the artist and her story. “At Tate Modern, we always look to extend the experience of our exhibitions beyond the confines of the galleries themselves,” says Hamish Anderson, CEO of Tate Enterprises. The menu is my way of honouring her legacy, translating the emotions, colours and stories found in her work onto the plate.”The Santiago Lastra x Tate Modern menu will be available from 25 June to 31 August at the Tate Modern Restaurant. Advance booking recommended via Tate Modern Restaurant. · Tate Modern Restaurant: Renowned for chef collaborations inspired by Tate’s world-class exhibition programme.