The Egyptian Swiss Group for Pasta, Milling, and Concentrates took part in the World Grain and Pulses Forum 2026 (WGPF 2026), held on January 26–27, with high-level participation from agriculture ministers, government officials, leading global grain trading companies, representatives of international organizations, and agricultural market experts. Ahmed ElSebaie, General Manager of the Egyptian Swiss Group for Pasta, Milling, and Concentrates, said the forum is among the most important specialized platforms for discussing the future of grain and pulses markets. ElSebaie emphasized that Egypt’s strong presence at such events underscores its significant weight in the global grain market, as one of the world’s largest wheat importers. ElSebaie noted that his participation in the forum’s sessions and the presentation he delivered focused on analyzing developments in Egypt’s grain market during 2025. According to ElSebaie, these developments reflect a structural shift in the composition and geography of Egypt’s grain imports, marked by greater geographic concentration of supply sources.