Cameroon’s Cocoa and Coffee Development Fund (FODECC) has officially launched its 2025 subsidy campaign, mobilising FCFA 4 billion (£5.2 million) to support farmers and strengthen value-chain development. The programme comes amid expanding coffee and cocoa activities and growing global demand for high-quality beans, with a focus on boosting on-farm productivity and downstream investment. Of the total envelope, 40 per cent (FCFA 1.6 billion) has been allocated to coffee and 60 per cent (FCFA 2.4 billion) to cocoa, reflecting increased support needs among coffee producers. Coffee and cocoa remain pillars of Cameroon’s agricultural economy, generating substantial export revenues and rural incomes. Strengthening the value chain—from farm-level input support to processing—has become a priority as Cameroon seeks to capture more value locally rather than exporting raw beans.