The aroma hits you the moment you cross the threshold—that intoxicating blend of coal-fired dough, bubbling cheese, and tomato sauce that’s been perfected over generations. The Calabrian Stinger brings some heat with its combination of Sally’s tomato sauce, mozzarella, salami, nduja, red onion, sliced sweet and hot peppers, hot honey, and pecorino. Beyond the pizza, Sally’s offers a few simple starters and sides. The sweet finale to a perfect pizza symphony. Sally’s isn’t just serving pizza; they’re serving edible history, one perfect coal-fired pie at a time.