Manchester Center’s downtown has its share of attractions, but this particular doorway leads to what many consider the crown jewel of Vermont breakfast destinations. Tiffany-style lamps cast a warm glow over cranberry wainscoting, creating the kind of cozy Vermont breakfast nook that makes you want to linger all morning. While the entire menu at Up For Breakfast deserves praise, it’s the eggs Benedict that has achieved legendary status among Vermont breakfast aficionados. Eggs Benedict done right: perfectly poached eggs perched atop Canadian bacon, draped in hollandaise that’s practically liquid sunshine, with home fries that demand respect. While eggs Benedict may be the star attraction, the supporting cast on Up For Breakfast’s menu delivers equally impressive performances.