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Village Whiskey Raises the Bar with New Beverage Program
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RestaurantNews.com
Duck-fat washed bourbon, stamped ice and branded orange peels spotlight the refreshPhiladelphia, PA ( RestaurantNews.com ) Village Whiskey , the chef-driven concept from James Beard Award-winning Jose Garces, is reinventing its bar program, bringing a new layer of creativity and approachability with more bourbon-forward drinks, elevated presentation and zero-proof options.
Designed in partnership by Chef Jose Garces and Shannon Hall, VP of beverage innovation, to complement the dinner menu, the refreshed program introduces approachable, bourbon-forward cocktails while staying true to the brand’s whiskey roots.
Village Whiskey is open daily from 11:30 a.m. to 10 p.m. for lunch and dinner.
About Village WhiskeyKnown for its extensive selection of over 200 whiskey varieties and its iconic burgers, Village Whiskey has been a beloved staple in Philadelphia since its inception.
Village Whiskey is an instant classic, featuring what has been called the country’s best burger.